Swapping sugar for maple syrup can offer many health and taste benefits, but it's important to learn the crucial step you ...

According to the food safety website Still Tasty, maple syrup that develops an off odor, flavor, or appearance, or grows mold ...

Breakfast is my favorite meal of the day, and a hearty plate of blueberry pancakes or Belgian waffles isn’t complete without ...

Maple syrup has long been a staple of North American breakfasts, especially across the northeastern U.S. and eastern Canada, where its production originated. It’s made by boiling down sap collected ...

CHARLOTTE, Mich. — There's a road in Charlotte called Maple Highway. Although, it's not much of a highway. It's a dirt road with one home at the end of the dead-end street. This quiet, unassuming path ...

Other Name(s): All pure maple syrup is produced from the sap of maple trees (Acer). Pure maple syrup is classified by a grading system determined by translucence (color) and flavor intensity. The ...

CEDAR RAPIDS — Year to year, the syrup tastes about the same. But after 40 years, the Maple Syrup Festival has gotten sweeter with time. This year, more than 1,800 gallons of sap joins tens of ...

Winter is losing its grip and we're heading into what maple producer Janet Woods of Hurry Hill Farm calls "mud season." The ground is starting to thaw, and wet precipitation will make a special kind ...